Pan-Fried Food Outdoors – Pan-Fried Dishes By the Fire

Here you'll find the hottest recipes for cooking over an open fire in a frying pan. From Kolbullar & Burgers to Omelets & Pyttipanna

The Recipes

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You'll find all our Red-Hot recipes here!

Simple lunch ideas at the grill area can be found here!

Kolbullar with Raw Lingonberries & Fried Pork

Kolbullar originated among charcoal burners and forest workers who worked far from kitchens and refrigerators. A mixture of flour, water, and salt fried in plenty of fat – often with salted pork. It's simple, filling, and incredibly good out in nature.
Wild Boar Patties with Lingonberry Mayonnaise and Fried Potatoes

A Perfect Meal For The Hungry Hunter.
Rainbow Trout in Foil with Onion, Dill & Lemon Sauce

A simple yet luxurious fish dish cooked over an open fire with pressed potatoes and a fresh lemon sauce.
Forest Sandwich with Chuck Roast & Chanterelle Cream

A rustic sandwich with flavors straight from the forest – perfect after a day outside, or when you want to bring nature into the kitchen.
Wilderness Stew with Reindeer and Root Vegetables

A rustic stew cooked slowly over an open fire – shredded reindeer, root vegetables, and cream melt together into a warming, filling meal in the forest.
Smash Burger Tacos

TikTok's Most Viral Comfort Food 2024
A perfect fusion of juicy smashed burger and crispy taco shells – a trendy dish that's taken social media by storm.
Fire-Baked Cinnamon Buns
Rainbow Trout with Potatoes, Lemon & Dill Sauce

A simple yet luxurious fish dish with boiled potatoes and a fresh lemon and dill sauce.
Tunnbröd Roll with Bacon-Wrapped Cheese Sausage

Bacon-wrapped cheese sausage in tunnbröd with creamy mash, sauerkraut, and classic sauces – perfect fire food.
Adventure Wrap with Chicken & Herb Sauce

A soft wrap filled with juicy chicken, creamy herb sauce, and vegetables – quick and filling outing food.
Outdoorboys – Bread with Honey Butter

Fire-baked bread in a pot over embers, served with creamy honey butter inspired by classic wilderness food.
Falukorv Burger with Egg

Fried falukorv and egg in a burger bun with mustard and ketchup – simple, filling, kid-friendly outing food.
Wilderness burger over an open fire

Juicy burgers fried over embers with a distinct grilled flavor. A classic that works just as well by the lake as on a hike.
Tunnbröd Roll with Bacon-Wrapped Cheese Sausage

Bacon-wrapped cheese sausage in tunnbröd with creamy mash, sauerkraut, and classic sauces – perfect fire food.
Pancakes with Bacon and Strawberry Jam

Freshly made pancakes over the fire with crispy bacon and sweet jam – a beloved classic for the whole family out in nature.
Classic Beef Carpaccio with Rocket & Parmesan

A timeless starter with thinly sliced beef fillet, peppery rocket, and aged parmesan.
Roast lamb with roasted garlic potatoes & red wine jus

A flavorful and impressive lamb dish that's excellent for weekend dinners and get-togethers.
Veal fillet with cauliflower purée & lemon butter

An elegant and balanced main course where veal tenderloin meets a mild purée and fresh lemon butter.
Venison Fillet with Potato Purée & Juniper Berry Sauce

A sweet, mild, and spiced chicken salad that's perfect on baguettes, for picnics, and quick lunches. A real summer favorite to bring along.
Veal fillet with cauliflower purée & lemon butter

A thoughtfully composed main course that elevates pork fillet to party level with mushrooms, emulsion, and a rich sauce.
Reindeer Fillet with Celeriac Mash & Red Wine Sauce

Flavorful and easy-to-make bites with prosciutto, mozzarella, and sun-dried tomatoes. Perfect for tapas, summer parties, and finger food with an Italian touch.